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Chateau Sigalas Rabaud 2006斯格拉哈寶貴腐甜白葡萄酒 2006

The 2006 Sigalas Rabaud has a curious bouquet with peach skin and lanolin aromas, perhaps just a touch of volatile acidity here giving it lift. The palate is medium-bodied with fine balance
HK$380.00

Chateau Suduiraut 2002


R.P. 90 pts.


The wines possess plenty of botrytis, but neither the impressive definition nor supreme elegance of the 2001s. This is a sweet, full-bodied, fat, concentrated, intense effort.
HK$450.00

Chateau Suduiraut 2006


R.P. 93 pts.


he 2006 Suduiraut has a dried pineapple, Aszu-scented bouquet that gains intensity with aeration.The palate is medium-bodied with decent botrytised fruit, fresh and crisp with notes of bitter orange, honey and mandarin, quite saline on the edgy finish.
HK$450.00

Chateau Coutet, Barsac 2010古岱酒莊貴腐甜白葡萄酒 2010

W.S. 95 pts
HK$440.00

Chateau Doisy-Daene, Barsac 2009多西戴恩貴腐甜白葡萄酒 2009

W.S. 93 pts
HK$400.00
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