紅酒

R.P. 91 pts.

Deep garnet in color, the 2010 Talbot opens with maturing scents of fruitcake, Chinese five spice and cigar box plus hints of dried mint, pencil lead and chargrill. Medium to full-bodied, the palate is pleasantly spicy, with a light grip of chewy tannins and just enough freshness, finishing savory.

R.P. 90 pts.

Deep garnet in color, the 2010 Clos du Marquis opens with medicinal, cherry cough syrup scents followed by a core of plum preserves and crème de cassis plus a touch of wild sage. Medium to full-bodied, the palate is coated with maturing black fruits and dried mint flavors, framed by chewy tannins and finishing with a refreshing lift.

R.P. 91 pts.

It possesses the aromatics of the Pertuisots married to the darker expression of fruit found in the Bressandes. Polished, refined tannins frame the finish in a striking wine that captures all of the best qualities of the domaine.

R.P. 92 pts.

While the 2006 Chateauneuf du Pape Cuvee Reserve has never been my favorite vintage from Laurence, it nevertheless showed nicely on this occasion with classic Pegau notes of tapenade, garrigue and spiced meats flowing to a medium to full-bodied, supple, sexy wine that will continue to evolve gracefully for another decade.